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Many cultures have a recognizable cuisine, a specific set of cooking traditions using various spices or a combination of flavors unique to that culture, which evolves over time.This also includes a complex food trade which helps the cultures to economically survive by way of food, not just by consumption.Foods are the most basic needs of every individuals.Austrian foods here are many styles and dishes that are typical for a particular region of Austria. Austrian food is hearty and traitionl;often good quality it makes use of local and seasonal ingredients,while Belgium has many distinctive national dishes, many internationally-popular foods like hamburgers and spaghetti bolognese are also popular in Belgium, and most of what Belgians eat is also eaten in neighbouring countries.
Belgian Restaurant
Little Bear
Le Pain Quotidien - Larchmont
The Waffle
Belgium Waffle Haus
Le Pain Quotidien - Westwood
Wurstküche Restaurant
The Globe - Belgian GastroPub
Le Pain Quotidien
Le Pain Quotidien - Studio City
Le Pain Quotidien - Brentwood
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